Embark on your next hunting expedition with the Back Country Cuisine Moroccan Lamb in your pack. This dehydrated meal is a game changer for outdoor enthusiasts, offering an enticing blend of freeze-dried lamb, pumpkin, raisins and apple served with couscous. It's not just the tantalising taste that makes this meal a must-have; it's also incredibly light to carry, making it perfect for those long treks in the wilderness. Ready to eat in just 10 to 15 minutes, it's a quick and convenient option that requires minimal clean up. Plus, with a four-year shelf life, you can stock up and always be prepared for your next adventure. This New Zealand made meal is not only a tasty choice but also a practical one, providing a substantial amount of energy, protein and carbohydrates to keep you going. Please note, this meal contains gluten, wheat and almond, and may contain traces of crustacean, egg, fish, milk, soy and cashew.

Back Country Cuisine Moroccan Lamb Features:

• Light and Convenient: This meal is easy to carry, making it perfect for adventures. It can be eaten straight from the pouch, reducing clean up time.
• Quick and Tasty: Ready to eat in just 10 to 15 minutes, this meal offers a delicious combination of freeze dried lamb, pumpkin, raisins and apple served with couscous.
• Long Shelf Life: These meals have a four-year best before date, making them a reliable option for long trips.
• Halal and Dairy-Free: This meal is Halal certified and does not contain any added dairy, catering to various dietary needs.
• High in Nutrients: Each serving provides a substantial amount of energy, protein, and carbohydrates, ensuring you stay nourished during your adventures.